Italian Mortadella, Half Cut (Parmacotto) Approx. 9.5 lb
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Italian Mortadella, Half Cut (Parmacotto) Approx. 9.5 lb

Italian Mortadella, Half Cut (Parmacotto) Approx. 9.5 lb

$31.15

Original: $89.00

-65%
Italian Mortadella, Half Cut (Parmacotto) Approx. 9.5 lb

$89.00

$31.15

The Story

Italian Mortadella, Half Cut (Parmacotto) - Approximate weight: 9.5 lbs.

Authentic Italian Salumi handcrafted in Bologna using premium pork meat and using a traditional local recipe. 

Ingredients: pork, pork fat, salt, pepper, garlic, sodium ascorbate, sodium nitrite.

Product of Italy

 

Description

Italian Mortadella, Half Cut (Parmacotto) - Approximate weight: 9.5 lbs.

Authentic Italian Salumi handcrafted in Bologna using premium pork meat and using a traditional local recipe. 

Ingredients: pork, pork fat, salt, pepper, garlic, sodium ascorbate, sodium nitrite.

Product of Italy

 

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Italian Mortadella, Half Cut (Maestri) Approx. 9.5 lb

$89.00

$31.15